These are some of my favorite recipes from friends, family and the blogs I follow (mostly Danish) – Some of them I have even come up with myself. 🙂 When you cook, remember – if there is something you for some reason don’t like or are intolerant too, just change it to something you can eat.
Hope you enjoy them as much as I have!
5 eggs Leftover Kale and Ground Beef 1 snack pepper for topping Spices to your taste Whisk the eggs, and divide into a 6 pcs muffin pan. Add the leftover Kale and Ground Beef and top with snack pepper Bake at 400F for 20...read more
1 lbs of grass feed ground beef 1 gallon Baby kale 1 sweet potato, diced 1 fennel 1 cup of green peas 1 clove of garlic, minced 1/2 tsp chili flakes Salt and pepper to your taste 1 tbsp coconut oil Heat up the coconut oil and add the pinched garlic, chili flakes, salt...read more
2 Tbsp coconut oil 1/2 red onion, peeled and roughly chopped 5 large carrots 1/2 cauliflower 3 cups of chicken broth 2 cans of full fat coconut milk 1 inch fresh ginger finely chopped 2 tsp curry powder 2 tsp green curry paste 1/2 tsp chili flakesSalt and pepper to...read more
These Power Bites are extremely delicious, and a super healthy choice of snack.
Making healthier choices, doesn’t have to be difficult.
Chia lemon seed muffins 4 eegs 1/4 cup coconut oil - melted and cooled 2 tbsp raw honey 1/3 cup organic pure lemon juice 2 tbsp lemon zest 2 cups of almond flour 1/2 cup arrowroot flour 2 tbsp chia seeds 1 tsp baking soda 3/4 tsp ground cinnamon 1/2 tsp ground ginger...read more
So easy and So tasteful - Today I used made a curry spread for my chicken sandwich, boy it was good. And, because I meal prep, I had some chicken breast and bacon ready to use. Sandwich 4 pcs of Gluten free sandwich bread 4-6 slices of chicken breast 4 leaves of...read more
Makes 2 servings 2 medium zucchini, spiralized 2 tbsp roasted red pepper paste 2 fresh garlic cloves, minced 14 ounces coconut milk 2 cups chicken broth 8 ounces large wild caught shrimp a small bunch of cilantro or parsley, chopped fresh lime wedges 1 red chili,...read more
Sometimes it's seems so hard to figure out new ways to mix a good salad. However this one turned out really amazing. 2-3 inches of cabbage 1/2 a lettuce head 1 beet, fist size 1/2 a mango 1 handful of almond pieces Top with Mustard dip, olive oil, black pepper and...read more