Breakfast

Dinner

BakingSnacks-&-dips

Breakfast muffins with Kale and Ground Beef

Breakfast muffins with Kale and Ground Beef

5 eggs Leftover Kale and Ground Beef 1 snack pepper for topping Spices to your taste Whisk the eggs, and divide into a 6 pcs muffin pan. Add the leftover Kale and Ground Beef and top with snack pepper Bake at 400F for 20...

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Breakfast pancakes (GF)

Breakfast pancakes (GF)

I'm a huge fan of Jane from Copenhagen Kitchen. She is all about LCHF and makes the most amazing dishes. Try out these fantastic gluten free pancakes 6-7 PANCAKES 2 whole eggs 2 eggwhites 100 g cottage cheese 0,5 teaspoon baking powder 0,5 teaspoon ground vanilla 0,5...

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Vanilla ‘n basil

Vanilla ‘n basil

A good cold smoothie is always so fresh an delicious.  4 oz of coconut water 4 oz of orange juice, good quality 1 scoop of Complete Vanilla shake 1 scoop of greens, if you have it 1 handful of grapes 1 huge handful of basil Toss everything in your blender, and blend...

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Egg muffins

Egg muffins

6 large egg 1/4 cup of plant milk a little salt and ground pepper 1 cup of veggies of your choice If you want cheese you can add 1/4 cup Whisk the eggs and milk, and add the diced veggies and cheese Fill the muffin cups 3/4 full abd bake at 375 for about 25 minutes...

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Pineapple smoothie

Pineapple smoothie

1 1/2 cup of pineapple 1 cup of coconut milk1 scoop of vanilla complete shake mix Add ice as you like it Add water, if needed Add all ingredients to blender and blend for 30-45 seconds. Serve You can easily use other fruits if you like, and the chocolate complete...

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Spinach ‘n chocolate smoothie

Spinach ‘n chocolate smoothie

8 oz of unsweetned almond milk 1 serving of Complete Chocolate 1 tbs of chia seeds 1 tbs of lecithin 1 handful of spinach 1 handful of blueberries Mix everything in your blender and you have an amazing well tasting super easy breakfast By using the Complete Chocolate...

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